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Loopy Lemon Meringue |
These are like inside out lemon meringues... fun to make and yummy to eat.
Ingredients
Meringue Nests
3 Egg whites
130 gms of Castor Sugar
1 tsp of lemon Juice
Preheat oven to 100 degrees celcius
Beat eggs and lemon until peaks form
add sugar in slowly and mix again until shiny
add mixture into a piping bag and shape into small nests anout 5 cms wide
Bake for 90 minutes
The Lemon Filling
125 ml Lemon Curd
125 ml Condensed Milk
Drop of lemon juice
Mini Tennis Biscuits
Add the lemon curd and condensed milk together and add lemon juice to taste.
Add lemon filling into the piping bag and pipe into meringue nests.
Add mini biscuits on top for some decoration
Wow, looks so yummy! Will definitely give it a bash. They probably won't come out looking as good as yours though!
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